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Channel: Eating from the Farm: Cooking Ideas - Green Mountain Girls Farm
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How to Part a Chicken

Several years ago, two of our teammates teamed up to not only offer a live demo of how to cut up a chicken, but to document it so folks could continue to learn from it.  We often offer thanks to our...

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Pea & Radish Salad

or Pea & Salad Turnip Salad, depending on what you have on hand. This is the essence of crisp, juicy summer veggies. Snap Pea season is short, but do delightful. This is another fabulous way to...

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Tomato & Fennel Salad Recipe

It is always lovely to get a new idea and another reason to eat fresh tomatoes in this season.  And our fennel is SO lovely right now! So refreshing, and something about this combo created an amazing...

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Slow Grilled Ribs with Chris’* Great Rub

Yummy Ribs, photo by Rose Wall from Mark Bittman’s How to Cook Everything On the grill or in the oven…delicious!  Bittman says, “You can make these faster and easier (see oven variation) but – at home...

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